Chaumont Bakery & Café

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  • CHAUMONT is the materialization of an idea

    The idea of ​a French bakery, out of time, where the smell of freshly-baked bread and croissants mingle with the scent of freshly grounded coffee.

    A comfortable place, away from daily routine, where children and parents come together to share a meal, or where the customer in a hurry can enjoy fresh products and drinks on the go.

  • Our commitment

    We believe that organic dairy products and organic produce have a higher nutritional value than their non-organically produced equivalent.
    We pride ourselves in the use of products that are free of chemical fertilizers and pesticides which simply and plainly just taste better.

    Our meals and products are prepared with organic eggs for our food, organic milk for our beverages.

Click here to download our menu

Eggs

All our eggs are Organic

  • Egg whites only

    add 2

  • Breakfast croissant

    12.5

    Two fried eggs, beef bacon, provolone, arugula, mustard, mayonnaise, in a croissant

  • Any style

    7.5

  • Huevos Rancheros

    13.5

    Two eggs over easy, guacamole, tortilla,beans, cheese, sour cream, mild tomato sauce

  • Mushroom & gruyère omelet

    12.5

    Roasted mushrooms, gruyere, baby spinach

  • Vegetables omelet

    12.5

    Zucchini, tomatoes, caramelized onions, feta cheese

  • Moroccan breakfast

    14.5

    Housemade tomato sauce, mild lamb sausage, sauteed kale, runny eggs, cilantro

  • Spicy oven baked eggs

    11.95

    Housemade made tomato sauce, onions, poached eggs, cilantro, chili flakes, goat cheese
    Add smoked salmon +4$

  • Smoked salmon poached eggs

    13.5

    Smoked salmon, croissant, poached, baby spinach, guacamole side

  • Egg & Cheese croissant

    11.5

    Croissant, cheddar cheese, soft scrambled eggs, arugula

  • Soft Boursin cheese omelet

    14.5

    Boursin Cheese, cilantro, beef bacon

Breakfast Entrée

  • Granola

    9.5

    Organic oats, pecans, almonds, cranberries, maple syrup, banana, strawberries, yogurt, chia seeds

  • French Toast

    11.5

    French toast, cinnamon, roasted apricots, Vermont maple syrup, pecans, whipped cream

  • Seasonal Fruit bowl

    12.5

    served with organic yoghurt

  • Oatmeal

    6.5

    Organic oats, strawberries

  • Acai Bowl

    12.5

    Acai, granola, blackberries, strawberries, raspberries banana, mango

  • Zaatar & Labneh croissant

    9.5

    with tomatoes, cucumber, kalamata olives, mint

Sandwiches

  • Smoked salmon

    14.5

    smoked salmon, Labneh spread, cucumber, organic wild arugula, avocado, pickled red onions, dill
    (served as a plate +2$)

  • Chicken

    12.5

    Chicken Breast , avocado smash, tomatoes, arugula, mayo, light ciabatta bread

  • Turkey&Cheese Croque Monsieur

    11.5

    Bechamel (contains nutmeg), provolone and gruyere cheese

  • Harissa Tuna

    12.5

    flaked wild tuna, provolone, black olives, tomatoes, olive oil, harissa, light ciabatta bread

Rustic Tartines

  • Avocado smash Tartine

    13.5

    Smashed avocado tartine (green tabasco, fleur de sel), beef bacon crumbs, mini heirloom tomatoes

Salads

  • Lemony Kale

    11.5

    Kale, pecorino, dates, goat cheese, lemon,pine nuts, caesar dressing

  • Quinoa & Feta

    12.95

    Organic quinoa and arugula, tomatoes, cilantro, avocado, feta cheese, seasonal fruit, vinaigrette dressing

  • Arugula Caesar

    11.5

    Arugula, shaved & grated parmesan, parmesan crisps, caesar dressing
    add chopped beef bacon +3$

  • Chopped V2

    11.5

    romaine heart, cucumbers, tomatoes, feta cheese, sliced black olives, garbanzo beans, cilantro, honey balsamic dressing

  • Poached chicken

    14.5

    chicken marinated in sweet chili sauce, lime, crispy noodles, organic carrots, napa cabbage, romaine, mango, mint, cilantro, edamame
    (substitute with wild salmon add 1.5)

Lunch Entrée

  • Chicken bowl

    15

    Chopped chicken breast, avocado, mango salsa (contains red onions and cilantro), organic super grain rice, persian cucumber, sweet ginger soy sauce, mini heirloom tomatoes

  • Soup of the day

    6.5

  • Wild Salmon bowl

    15

    Soy sauce glaze, avocado mango salsa (contains red onions and cilantro), chili sauce, organic super grains rice, organic baby spinach,mini herloom tomatoes

  • Zaatar chicken & schnitzel plate

    15

    Breaded chicken, coleslaw (napa cabbage, mint, cilantro, lemon and sea salt), heirloom tomatoes, cucumber, radish

Sides

  • Add wild salmon

    7.5

  • Add chicken

    6

  • Beef bacon

    4.5

  • Royal Smoked salmon

    8.5

  • Lamb sausage (2 pieces)

    6.5

  • Roasted potatoes

    4.5

  • Avocado

    2.5

  • Add Cheese

    3.5

    Brie, Fontina, Mozzarella, Shaved Parmesan, Cheddar, Goat cheese, Provolone

Drink & Smoothies

  • Green power

    7.5

    Kale, banana, mint, lemon, cane sugar

  • Think pink

    7.5

    Strawberries, raspberries, banana, mango

  • Sodas

    3

    mexican coke, mexican sprite

  • Evian water

    3

  • Fresh squeezed OJ

    5.75

  • Iced Tea

    3

    unsweetened

  • Fresh Lemonade

    4

  • Sunrise

    7.5

    Pineapple, mango, spinach, date, mint

Download our catering menu

First 2 Hours free Parking:
– 241 N. Canon Dr. – 242 N. Beverly Dr, 90210, Beverly Hills, CA
– 216 S. Beverly Drive, 90212, Beverly Hills, CA

Hours

  • Monday to Thursday
  • 6:30 am to 6:30 pm
  • Friday & Saturday
  • 6:30 am to 4:00 pm
  • Sunday
  • 7:30 to 2:00 pm

Find Us

  • 143 S. Beverly drive
  • Beverly Hills, CA 90212
  • (310) 550-5510
  • contact@chaumontbakery.com

© 2015 Boulangeries de Paris LLC.

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